Organic Japanese superfood. Tencha delivers health benefits from nature.
Introducing the pure and natural flavor of organic Tencha green tea. Unlike its roasted counterpart, Matcha, Tencha is not processed in the traditional Japanese style and retains its original flavor profile. The tea leaves are grown in the pristine mountain ranges of Japan, free from any chemical fertilizers and pesticides, ensuring that you get only the best quality tea. The leaves are carefully hand-picked, sun-dried and then stone-ground to produce a fine powder that is bursting with natural sweetness, vegetal notes and a subtle hint of umami. Whether you are looking for a healthier alternative to your morning cup of tea or simply want to experience the authentic taste of organic green tea, Tencha is the perfect choice for you.
